Bakery Conveyors
Conveyors and Equipment Specifically for the Bakery Industry
LAC Conveyors have a long established history of supplying conveyors and associated equipment into the
bakery industry. From stainless steel wire belt conveyors for cooling or heat tunnels to sophisticated
modular belt spirals we fully understand the specific needs of the bakery industry.
Key Features:
- Cost effective systems and design
- Manufactured in 304 and 316 Stainless Steel
- Fully Hygienic designs and construction as standard including quick release belting and polished welds for fast and easy cleaning
- Completely separate manufacturing facility and work force specially trained to work with hygienic designs for the bakery industry
- All conveyor types including belt, modular belt gravity and driven roller
- Common simple and robust construction
- All conveyors and equipment built bespoke to customer specific widths and lengths
- All loads and configuration of product from light weight trays to heavier weight or pallet products
- Many drive configurations including shaft mounted motor, motorised drive drum and under slung drives available as standard
- Accessories include many control options, large range of guide systems, supports etc
Other Equipment Specifically for the Bakery Industry Includes:
- De lidders
- De Panners
- Transfer systems
- Pick and Place
- Rotary Tables
- General Stainless Steel Fabrication
- Fully automated systems